Beautiful Day

I just finished catering a wedding for these beautiful people:

 

On the menu:

Salsa Station

• Pico de Gallo
• Tomatillo Salsa
• Mango Salsa
• 7 Layer Dip
• Fresh Tortilla Chips

Asian Noodle Salads in takeout containers:

• Udon with cabbage, carrots and onion, sesame ginger sauce
• Soba with bell pepper, cilantro, peanut sauce

Pulled Pork Slider Station:

• BBQ pulled pork
• Crisp fried onions
• Horseradish Dijon aioli
• White Rolls

Vegetable and Fruit Station:
·        Caesar Salad Cups
·        Marinated Mozzarella and Roasted Vegetable on Rosemary Skewers 
·        Crudité Platter with Lemon Dill Dip
·        Fruit Platter with Honey Lime Dip

Dessert Station:

·        Coconut mini cupcakes
·        Chocolate dipped oreos
·        Truffles
·        Jello trifles
·        Candy in wedding colors

Passed Appetizers:

·          Sweet potato pancake with jerk chicken and Caribbean slaw
·          Coconut shrimp with sweet and spicy chili sauce
·          Cheddar and bacon stuffed potato bites

Drinks:

·         Lemonade and Water
·         Bride and Groom choice flavored syrups

It was a wonderful night!!! The team I hired was top notch and the snags were minimal. It makes me so happy to help celebrate a temple marriage.