I always raost the carrots and potatoes rather than boil them. Also, secret to keeping the cabbage green??? Put baking soda in the water before boiling it.
3.17.2013
St. Patrick's Day!
We had a great day with Corned Beef and Cabbage, of course!!! And a rainbow cake! Both of which the boys have never had. Both of which they liked (except for the cabbage...)
I always raost the carrots and potatoes rather than boil them. Also, secret to keeping the cabbage green??? Put baking soda in the water before boiling it.
I always raost the carrots and potatoes rather than boil them. Also, secret to keeping the cabbage green??? Put baking soda in the water before boiling it.
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